TEA SAMPLER GIFT BOX
This little tea sampler gift box features eight varieties of our loose leaf tea and chai, and also includes your choice of stainless steel tea strainer.
Packed and posted in plastic-free, eco-friendly packaging.
Tea Sampler Gift Box includes:
- Original Masala Chai - 10g
- Sweet’n’Sticky Honey Chai - 20g
- White Chocolate Chai - 10g
- Dark Chocolate Chai - 10g
- Chilli Chai - 10g
- Organic Rooibos Chai - 10g
- French Love Tea - 10g
- Australian Black Tea - 10g
- Stainless steel tea strainer
Each little pot is fully resealable and holds approximately 2 serves per capsule.
You never know, you may just discover a new favourite!
Sending as a gift? Write your gift message in the note section at checkout and we'll include a printed gift card with your order.
Gift wrapping service is also available, simply select this option at checkout.
About the tea:
The base of our black teas is a single-blend tea is grown on a plantation in tropical far north Queensland. Here it has been harvested and packed on the same property by the same family since 1978.
- Grown without the use of pesticides, this tea contains no pesticide residue.
- Low in tannin, this tea can be brewed for a long time without turning bitter.
- Low in caffeine, enjoy your chai at any time of the day.
Organic Rooibos:
Native of South Africa, this aromatic red tea contains a wide range of antioxidants and is a good source of minerals such as calcium, iron, potassium, zinc, copper and magnesium. The addition of chai spices makes this naturally sweet, caffeine-free tea, a pleasure to drink at any time of the day.
How to brew your tea:
For a quick cuppa: Add one heaped teaspoon per serve to your tea pot or strainer. Pour over freshly boiled water and allow to steep for 2-3 minutes.
Strain and serve with milk and sweetener if desired. A good, raw honey always goes well with chai.
Traditional Chai brewing method: In a small saucepan, bring 1 cup of your preferred milk (cow, soy, almond, coconut etc) almost to the boil. Stir in one heaped teaspoon of chai and reduce heat to a low simmer. Brew for 2-3 minutes, strain a serve.
Serves 1.
