Collombatti naturals chai tea 6 pack gift box
collombatti naturals chai tea 6 pack selection
collombatti naturals tea ingredients list
Tea 6 Pack Variety Selection
collombatti naturals tea ingredients list

Tea 6 Pack Variety Selection

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Our 6 Pack Tea Variety selection makes a great gift for the tea lover in your life, or to treat yourself when you need a little self-love!

This selection includes 6 different varieties of loose leaf tea, all blended on a base of Australian grown black tea. 

This Boxed 6 Pack Selection comes with the following varieties of teas:

  • Original Masala Chai 50g
  • Dark Chocolate Chai 50g
  • Sweet'n'Sticky Honey Chai 100g
  • Australian Black Tea 50g
  • White Chocolate Chai 50g
  • Chilli Chai 50g


Sending as a gift?  Write your gift message in the note section at checkout and we'll include a printed gift card with your order.  

Gift wrapping service also available, simply select this option at checkout.  

Packed and posted in plastic-free, eco-friendly packaging.


Masala Chai - 50g: Our original Masala Chai contains a traditional blend of eight fragrant spices which combine to create a deliciously sweet and spicy chai.

Sweet'n'Sticky Honey Chai - 100g: We've taken our original Masala chai and blended it with our pure, raw honey straight from our apiary.  It's like drinking a warm hug!

Chilli Chai - 50g: Like a little spice in your life? This chai is perfect for those cold winter nights; the mild chilli heat will get you warm all over!

Dark Chocolate Chai - 50g: With chunks of rich, smooth dark chocolate and fresh chai spices, this tea is just made for your drinking pleasure!

White Chocolate Chai - 50g: For those who enjoy the sweeter things in life, this creamy chai is perfect for lovers of white chocolate.

Australian Black Loose Leaf Tea - 50g: Grown in the beautiful Daintree Rainforest, this fresh-tasting tea can be enjoyed black or with a dash of milk.

Why not grab a tea strainer and some honey too!

    How to brew:

    Chai is traditionally brewed in a small saucepan on a stovetop, strained into cups and sweetened with honey. 

    Traditional Chai brewing method: 

    1. In a small saucepan, bring almost to the boil 1 1/4  cups of your preferred milk (cow, soy, almond, coconut etc). 
    2. Stir in one heaped teaspoon of chai and reduce heat to a low simmer. 
    3. Brew for 2-3 minutes before straining into a cup. Add sweetener if desired.

    Serves 1.  

    For a quick cuppa:

    1. Add one heaped teaspoon per serve to your teapot or strainer. 
    2. Pour over freshly boiled water and allow to steep for 2-3 minutes. 
    3. Strain and serve with milk and sweetener if desired.

     collombatti naturals tea trust icos

    collombatti naturals Australian owned business